Startup Saturday: Recrafting the food map with assistance from zero apps
23 March 2019 9:14 AM IST
New dishes, personal customer connect and service are this entrepreneur?s ingredients for success
- While it is de riguer for most restaurateurs to get on to all the food apps like Swiggy, Zomato, Food Panda, Taha Khan, 28 of Le Flamington feels that these apps are not a genuine representation of what a restaurant is.
- You may chose say Italian and the app will show you restaurants that sell Italian food.
- A restaurant business is much like manufacturing, as it is capital intensive.
- This love took him to Dadar Catering College and then to the Culinary Institute of America, New York.
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